Food News: Trends, Recipes, and Culinary Innovations

Food is an experience that lets one to connect with memories, emotions and global food culture along with providing nourishment

Experts urge the government to revise school food standards, citing health risks posed by cakes and biscuits packed with sugar.

Government’s decision to enrich non-wholemeal flour aims to prevent 200 cases of spina bifida annually, but experts call for broader measures

Chef Ben Tish shares his favourite method for cooking a perfectly caramelized and juicy steak, with a Tuscan twist

A food poisoning outbreak affecting 50 individuals has been traced to a common strain of E. coli, with raw onions identified as a likely source.

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