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Food
UK to fortify flour with folic acid to reduce birth defects by 2026
Government’s decision to enrich non-wholemeal flour aims to prevent 200 cases of spina bifida annually, but experts call for broader measures
Master the art of cooking the perfect steak, according to Chef Ben Tish
Chef Ben Tish shares his favourite method for cooking a perfectly caramelized and juicy steak, with a Tuscan twist
E. coli outbreak linked to McDonald’s quarter pounders claims one life
A food poisoning outbreak affecting 50 individuals has been traced to a common strain of E. coli, with raw onions identified as a likely source.
McDonald’s introduces bigger, better take on the big mac with ‘The Big Arch’
After years of premium burger flops, McDonald’s is testing a new, more satisfying take on its classic Big Mac across three international markets.
Starbucks’ new CEO Brian Niccol to commute 1,000 miles by corporate jet, amid controversy
Brian Niccol's significant compensation and the use of a corporate jet for his 1,000-mile commute spark debate over Starbucks’ environmental and leadership commitments.
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