Food News: Trends, Recipes, and Culinary Innovations

McDonald’s introduces bigger, better take on the big mac with ‘The Big Arch’

After years of premium burger flops, McDonald’s is testing a new, more satisfying take on its classic Big Mac across three international markets.

Starbucks’ new CEO Brian Niccol to commute 1,000 miles by corporate jet, amid controversy

Brian Niccol's significant compensation and the use of a corporate jet for his 1,000-mile commute spark debate over Starbucks’ environmental and leadership commitments.

Starbucks replaces CEO amid sales slump and controversies

Starbucks announces leadership change as chief executive Laxman Narasimhan steps down and Chipotle’s Brian Niccol is named as the new CEO, amid a challenging period for the coffee chain.

McDonald’s plans pricing overhaul after sales decline

Facing a sales drop for the first time since the pandemic, McDonald's is rethinking its pricing strategy and expanding discount offers to attract cost-conscious customers.

Cornell professor’s BBQ chicken recipe reigns supreme for summer grills

Dr. Robert C. Baker's Cornell chicken, a five-ingredient marvel, has set the standard for delicious summer barbecues.

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