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India’s secret to irresistible flavours: An expert weighs in

In a journey across India’s diverse food landscape, Tyler Cowen, an economist and globetrotter, explores why India’s cuisine stands above the rest

More articles

India’s secret to irresistible flavours: An expert weighs in

Food December 18, 2024

Campaigners demand ban on sugary snacks in school lunches

Food November 23, 2024

UK to fortify flour with folic acid to reduce birth defects by 2026

Food November 15, 2024

Master the art of cooking the perfect steak, according to Chef Ben Tish

Food November 10, 2024

E. coli outbreak linked to McDonald’s quarter pounders claims one life

Food October 28, 2024

McDonald’s introduces bigger, better take on the big mac with ‘The Big Arch’

Food September 9, 2024

Starbucks’ new CEO Brian Niccol to commute 1,000 miles by corporate jet, amid controversy

Food August 23, 2024

Starbucks replaces CEO amid sales slump and controversies

Food August 14, 2024

McDonald’s plans pricing overhaul after sales decline

Food July 30, 2024

Cornell professor’s BBQ chicken recipe reigns supreme for summer grills

Food July 28, 2024

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